2016-2019年SCI发表情况

发布者:园艺学院发布时间:2020-06-03浏览次数:129

序号第一作者通讯作者发表期刊文章名称发表年度
1Shen Jiyuan Chen Houbin SCIENTIFIC REPORTS Integrative effect of drought and low temperature on litchi (Litchi chinensis Sonn.) floral initiation revealed by dynamic genome-wide transcriptome analysis2016
2Li JuanChen Jiezhong SCIENTIA HORTICULTURAE Effect of Zn and NAA co-treatment on the occurrence of creasing fruit and the peel development of "Shatangju" mandarin2016
3Zhang, LGao Yongshun Lin ShunquanFRONTIERS IN PLANT SCIENCE Molecular Characterization of FT and FD Homologs from Eriobotrya deflexa Nakai forma koshunensis2016
4Ma, JHe Yehua JOURNAL OF PLANT BIOCHEMISTRY AND BIOTECHNOLOGY Histological analysis of somatic embryogenesis in pineapple: AcSERK1 and its expression validation under stress conditions2016
5Hu, BingHu Guibing PLANT CELL REPORTS LcGST4 is an anthocyanin-related glutathione S-transferase gene in Litchi chinensis Sonn2016
6Li, Xiao-JingHu Guibing PHYSIOLOGIA PLANTARUM Functional characterization of a glucosyltransferase gene, LcUFGT1, involved in the formation of cyanidin glucoside in the pericarp of Litchi chinensis2016
7Chen, ZheHu Guibing SCIENTIA HORTICULTURAE Study on the graft compatibility between "Jingganghongnuo" and other litchi cultivars2016
8Lai, BiaoHu Guibing Frontiers in plant science  Two LcbHLH Transcription Factors Interacting with LcMYB1 in Regulating Late Structural Genesof Anthocyanin Biosynthesis in Nicotiana and Litchi chinensis During Anthocyanin Accumulation2016
9Li XiaojingHu Guibing MOLECULAR BREEDING Sequence differences in LcFGRT4 alleles are responsible for the diverse anthocyanin composition in the pericarp of Litchi chinensis2016
10Zeng HuiHuang Xuming PLOS ONE Effect of CPPU on Carbohydrate and Endogenous Hormone Levels in Young Macadamia Fruit2016
11Ying PeiyuanLi JianguoSCIENTIFIC REPORTS  Identification and molecular characterization of an IDA-like gene from litchi, LcIDL1, whose ectopic expression promotes floral organ abscission in Arabidopsis2016
12Gao, YongshunLin ShunquanGenetics and molecular research Inhibitory effect of ursolic acid and oleanolic acid from Eriobotrya fragrans on A549 cell viability in vivo.2016
13Hua QingzhuQin Yonghua FRONTIERS IN PLANT SCIENCE Transcriptomic Analysis Reveals Key Genes Related to Betalain Biosynthesis in Pulp Coloration of Hylocereus polyrhizus2016
14Hua QingzhuQin Yonghua International Journal of Molecular Sciences Proteomic Analysis of Hylocereus polyrhizus Reveals Metabolic Pathway Changes2016
15Zhenhong GuQing Yao  World J Microbiol Biotechnol  The feather-degrading bacterial community in two soils as revealed by a specific primer targeting serine-type keratinolytic proteases2016
16Huifen ZhangXuming Huang Frontier in Plant Science  Morphological Characterizationand Gene Expression Profiling during Bud Development in a Tropical Perennial, Litchi chinensis Sonn.2016
17Chen NaCao Bihao SCIENTIFIC REPORTS Overexpression of the Eggplant (Solanum melongena) NAC Family Transcription Factor SmNAC Suppresses Resistance to Bacterial Wilt2016
18Wu, ZhimingHu, Kailin FRONTIERS IN PLANT SCIENCE Genome-Wide Identification and Expression Profile of Dof Transcription Factor Gene Family in Pepper (Capsicum annuum L.)2016
19Cheng, Jiaowen Hu, KL SCIENTIFIC REPORTS A comprehensive characterization of simple sequence repeats in pepper genomes provides valuable resources for marker development in Capsicum2016
20Cheng, Jiaowen Hu, KL SCIENTIFIC REPORTS Development of a SNP array and its application to genetic mapping and diversity assessment in pepper (Capsicum spp.)2016
21Sun, BinmeiLiu, SQ SCIENTIFIC REPORTS Purple foliage coloration in tea (Camellia sinensis L.) arises from activation of the R2R3-MYB transcription factor CsAN12016
22Shiwei Song Chen Riyuan   Communications in Soil Science and Plant Analysis Uptake Kinetics of Different Nitrogen Forms By Chinese Kale2016
23Ye, YujieChen, Jianye SCIENTIFIC REPORTS Banana fruit VQ motif-containing protein5 represses cold-responsive transcription factor MaWRKY26 involved in the regulation of JA biosynthetic genes2016
24Fan, ZhongqiChen, Jianye FRONTIERS IN PLANT SCIENCE The Banana Transcriptional Repressor MaDEAR1 Negatively Regulates Cell Wall-Modifying Genes Involved in Fruit Ripening2016
25Qi, XinnaKuang, Jian-fei POSTHARVEST BIOLOGY AND TECHNOLOGY A banana fruit transcriptional repressor MaERF10 interacts with MaJAZ3 to strengthen the repression of JA biosynthetic genes involved in MeJA-mediated cold tolerance2016
26Fu ChangchunKuang Jianfei JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY The Papaya Transcription Factor CpNAC1 Modulates Carotenoid Biosynthesis through Activating Phytoene Desaturase Genes CpPDS2/4 during Fruit Ripening2016
27Zhu XiaoyangLi Xueping JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Benzothiadiazole-Mediated Induced Resistance to Colletotrichum musae and Delayed Ripening of Harvested Banana Fruit2016
28Feng BihongLu Wangjin JOURNAL OF EXPERIMENTAL BOTANY The banana fruit Dof transcription factor MaDof23 acts as a repressor and interacts with MaERF9 in regulating ripening-related genes2016
29Han, YanchaoLu Wangjin POSTHARVEST BIOLOGY AND TECHNOLOGY Two banana fruit ripening-related C2H2 zinc finger proteins are transcriptional repressors of ethylene biosynthetic genes2016
30Han, YanchaoLu Wangjin Plant physiologyBanana Transcription Factor MaERF11 Recruits Histone Deacetylase MaHDA1 and Represses the Expression of MaACO1 and Expansins during Fruit Ripening2016
31Ba, Liang-jieLu Wangjin JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY MaJAZ1 Attenuates the MaLBD5-Mediated Transcriptional Activation of Jasmonate Biosynthesis Gene MaAOC2 in Regulating Cold Tolerance of Banana Fruit2016
32Shuai LiangWu ZhenxianBIOLOGIA PLANTARUM Sucrose-metabolizing enzymes and their genes in the arils of two Dimocarpus longan cultivars.2016
33Du, LinaZhang, ZhaoQi Horticulture researchProteome changes in banana fruit peel tissue in response to ethylene and high-temperature treatments.2016
34Liu, YZhu ShijiangPOSTHARVEST BIOLOGY AND TECHNOLOGY Postharvest application of MeJA and NO reduced chilling injury in cucumber (Cucumis sativus) through inhibition of H2O2 accumulation2016
35Zhang, QinZhu ShijiangSCIENTIFIC REPORTS  Mechanism of internal browning of pineapple: The role of gibberellins catabolism gene (AcGA2ox) and GAs2016
36Pan LimeiLiu ChengmingSCIENTIA HORTICULTURAEGenetic diversity among germplasms of Pitaya based on SSR markers2017
37Li Juan Chen JiezhongHorticulture Plant JournalCitrus Fruit-Cracking: Causes and Occurrence2017
38Xiang-Yu LiuChen JiezhongPLOS ONETranscriptome Profiling to Understand the Effect of Citrus Rootstocks on the Growth of Shatangju Mandarin2017
39Wang, NingYao QingENVIRONMENTAL MICROBIOLOGY REPORTSExternal hyphae of Rhizophagus irregularis DAOM 197198 are less sensitive to low pH than roots in arbuscular mycorrhizae: evidence from axenic culture system2017
40Liu, YuanlongXu QPLANT JOURNALmiR3954 is a trigger of phasiRNAs that affects flowering time in citrus2017
41 Su, WenbingLin ShunquanSCIENTIA HORTICULTURAEThe cellular physiology of loquat (Eriobotrya japonica Lindl.) fruit with a focus on how cell division and cell expansion processes contribute to pome morphogenesis 2017
42 Lu XingyuZhou BiyanSCIENTIFIC REPORTS RNA-seq analysis of apical meristem reveals integrative regulatory network of ROS and chilling potentially related to flowering in Litchi chinensis 2017
43 Zhou, YangYao QingSCIENTIFIC REPORTSMetagenomic evidence of stronger effect of stylo (legume) than bahiagrass (grass) on taxonomic and functional profiles of the soil microbial community2017
44Jiang, JihongCandresse TVIRUS RESEARCHIdentification of a viroid-like RNA in a lychee Transcriptome Shotgun Assembly2017
45Liu, ChaoyangHe YehuaBMC GENOMICSGenome-wide organization and expression profiling of the R2R3-MYB transcription factor family in pineapple (Ananas comosus)2017
46Yang, HFZhou BiyanBIOLOGIA PLANTARUMLow temperature-induced leaf senescence and the expression of senescence-related genes in the panicles of Litchi chinensis 2017
47Xia RuiXia RuiPLANT CELLThe Emergence, Evolution, and Diversification of the miR390-TAS3-ARF Pathway in Land Plants2017
48Zhang, HongnaChen HoubinBMC GENOMICSTranscriptome profiling of litchi leaves in response to low temperature reveals candidate regulatory genes and key metabolic events during floral induction2017
49Wang, YunshengLin ShunquanBMC GENOMICSFootprints of domestication revealed by RAD-tag resequencing in loquat: SNP data reveals a non-significant domestication bottleneck and a single domestication event2017
50Ma, YuewenQin YonghuaGENEComparative transcriptional survey between self-incompatibility and self-compatibility in Citrus reticulata Blanco 2017
51Chen, WeiliYao QingSCIENTIA HORTICULTURAEThe differential and interactive effects of arbuscular mycorrhizal fungus and phosphorus on the lateral root formation in Poncirus trifoliata (L.) 2017
52Wu, YunliXu ChunxiangSCIENTIFIC REPORTSExpression and distribution of extensins and AGPs in susceptible and resistant banana cultivars in response to wounding and Fusarium oxysporum2017
53Hong, YanpingLin Shunquan2016 INTERNATIONAL CONFERENCE ON MEDICINE SCIENCES AND BIOENGINEERING Analysis of major triterpene acids and total polysaccharides in the leaves of 11 species of Eriobotrya2017
54Wang, CongcongZhou BiyanPLANT CELL REPORTS LcMCII-1 is involved in the ROS-dependent senescence of the rudimentary leaves of Litchi chinensis2017
55Chen, ZheHu GuibingSCIENTIFIC REPORTSTranscriptome changes between compatible and incompatible graft combination of Litchi chinensis by digital gene expression profile2017
56Wang, LuQin YonghuaPEERJComparative transcriptome analyses of a late-maturing mandarin mutant and its original cultivar reveals gene expression profiling associated with citrus fruit maturation2017
57Liu, RuiZhao Jietang FRONTIERS IN PLANT SCIENCEIdentification of MicroRNAs and Their Target Genes Related to the Accumulation of Anthocyanins in Litchi chinensis by High -Throughput Sequencing and Degradome Analysis2017
58Peng ManjunLi, Jianguo; Zhao, Minglei FRONTIERS IN PLANT SCIENCEGenome-Wide Identification of Histone Modifiers and Their Expression Patterns during Fruit Abscission in Litchi2018
59 Zhang, ZhikeYang Xianghui/Lin Shunquan PHYTOTAXATaxonomic Studies Using Multivariate Analysis of Eriobotrya Based on Morphological Traits2017
60Weili ChenYao QingFrontiers in Plant ScienceArbuscular mycorrhizal fungus enhanced lateral root formation in Poncirus trifoliata (L.) revealed by RNA-Seq analysis2017
61Xiaolin XieYao QingWaste and Biomass ValorizationStudy of biochemical and microbiological properties during co-composting of spent mushroom substrates and chicken feather.2017
62Zhou YYao QingFrontiers in MicrobiologyVariation in soil microbial community structure associated with different legume species is greater than that associated with different grass species2017
63Wu P, Wu C, Zhou BZhou BiyanHorticultural Plant JournalDrought stress induces flowering and enhances carbohydrate accumulation in Averrhoa Carambola2017
64Chen, NaCao BihaoGeneRNA-Seq-derived identification of differential transcription in the eggplant (Solanum melongena) following inoculation with bacterial wilt. 2017
65Wang, GuopingWang GuopingInternational journal of molecular sciences Fortifying Horticultural Crops with Essential Amino Acids: A Review.2017
66Wang, YujieSun GuangwenPLANT GROWTH REGULATION Transcriptome analysis reveals differentially expressed genes (DEGs) related to lettuce (Lactuca sativa) treated by TiO2/ZnO nanoparticles2017
67Fan,FangfeiKang Yunyan FRONTIERS IN PLANT SCIENCEThe DnaJ gene family in pepper (Capsicum annuum L.): comprehensive identification, characterization and expression profiles2017
68Cao, XueQiu ZhengkunJournal of Experimental BotanyA putative R3 MYB repressor is the candidate gene underlying atroviolacium, a locus for anthocyanin pigmentation in tomato fruit2017
69Cui, LipengQiu ZhengkunFrontiers in Plant ScienceFine Mapping of a Gene (ER4.1) that Causes Epidermal Reticulation of Tomato Fruit and Characterization of the Associated Transcriptome2017
70Mansfeld, Ben N.Grumet, RHORTICULTURE RESEARCHTranscriptomic and metabolomic analyses of cucumber fruit peels reveal a developmental increase in terpenoid glycosides associated with age-related resistance to Phytophthora capsici2017
71Xie, WenYin, Y; Liu, Y; Brown, JK; Zhou, XG; Zhang, YJGIGASCIENCEGenome sequencing of the sweetpotato whitefly Bemisia tabaci MED/Q2017
72Hao, XuefengLei JianjunJOURNAL OF GENETICSCloning and expression analysis of a new anther-specific gene CaMF4 in Capsicum annuum2017
73Chen, GuojuChen Guoju/Liu Juanxu Yu Yixun  JOURNAL OF EXPERIMENTAL BOTANYThe acyl-activating enzyme PhAAE13 is an alternative enzymatic source of precursors for anthocyanin biosynthesis in petunia flowers2017
74Chen, ShuangchenLiu AREUROPEAN JOURNAL OF PLANT PATHOLOGYTrichoderma harzianum-induced resistance against Fusarium oxysporum involves regulation of nuclear DNA content, cell viability and cell cycle-related genes expression in cucumber roots2017
75Shuanghua WuCao, BH; Chen, CM  FRONTIERS IN PLANT SCIENCEDe novo Transcriptome Assembly of Chinese Kale and Global Expression Analysis of Genes Involved in Glucosinolate Metabolism in Multiple Tissues2017
76Xiao Xi ouCao, BHTHE JOURNAL OF HORTICULTURAL SCIENCE AND BIOTECHNOLOGYPSAG12-IPT overexpression in eggplant delays leaf senescence and induces abiotic stress tolerance2017
77Wang,Guo pingWang GPIndian Society of Advanced HorticultureEvalution of cultivated luffa for fruit setting traits under natural long-day conditions2017
78Junjie CuiHu Kailin FRONTIERS IN PLANT SCIENCEGenome-Wide Analysis of Simple Sequence Repeats in Bitter Gourd (Momordica charantia)2017
79Lu ZhangHu Kailin FRONTIERS IN PLANT SCIENCEIdentification of MicroRNA Targets of Capsicum spp.Using MiRTrans-a Trans-Omics Approach2017
80 Fu, Chang-ChunLu Wangjin Plant & cell physiologyPapaya CpEIN3a and CpNAC2 cooperatively regulate carotenoid biosynthesis related genes CpPDS2/4, CpLCY-e, and CpCHY-b during fruit ripening.2017
81Song, HuweiSong, HWFOOD CHEMISTRY A cold-induced phytosulfokine peptide is related to the improvement of loquat fruit chilling tolerance2017
82Zhou, YingYang ZYFOOD CHEMISTRYFormation of (E)-nerolidol in tea (Camellia sinensis) leaves exposed to multiple stresses during tea manufacturing2017
83Cheng, MeinvQin Yonghua/Chen JianyeHORTICULTURE RESEARCHThe WRKY transcription factor HpWRKY44 regulates CytP450-like1 expression in red pitaya fruit (Hylocereus polyrhizus)2017
84Wang, BinZhu ShijiangPOSTHARVEST BIOLOGY AND TECHNOLOGYPre-storage cold acclimation maintained quality of cold-stored cucumber through differentially and orderly activating ROS scavengers2017
85Fan, Zhong-QiChen JianyeInternational journal of molecular sciencesBrWRKY65, a WRKY Transcription Factor, Is Involved in Regulating Three Leaf Senescence-Associated Genes in Chinese Flowering Cabbage. 2017
86 Luo, DonglanChen JianyeJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYInvolvement of WRKY Transcription Factors in Abscisic-Acid-Induced Cold Tolerance of Banana Fruit 2017
87Kuang, JianfeiLU Wangjin /He JunxianNEW PHYTOLOGISTThe transcriptional regulatory network mediated by banana (Musa acuminata) dehydration-responsive element binding (MaDREB) transcription factors in fruit ripening2017
88Luo, HonghuiZhang Zhaoqi/Pan XuequnINTERNATIONAL JOURNAL OF MOLECULAR SCIENCESCharacterization of Active Anthocyanin Degradation in the Petals of Rosa chinensis and Brunfelsia calycina Reveals the Effect of Gallated Catechins on Pigment Maintenance2017
89Liu, JiazhuZhu ShijiangPOSTHARVEST BIOLOGY AND TECHNOLOGYThe crown plays an important role in maintaining quality of harvested pineapple2017
90Wang, HaiboZhang ZhaoqiJOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGYMaCDPK7, a calcium-dependent protein kinase gene from banana is involved in fruit ripening and temperature stress responses2017
91Wang,Ling Zhang Zhaoqi/Pan XuequnSCIENTIFIC REPORTSRegulation of ethylene-responsive SIWRKYs involved in color change during tomato fruit ripening2017
92:Fan, ZhongqiShan Wei FRONTIERS IN PLANT SCIENCEThe Banana Fruit SINA Ubiquitin Ligase MaSINA1 Regulates the Stability of MaICE1 to be Negatively Involved in Cold Stress Response2017
93Xia, En-HuaGao LZMOLECULAR PLANTThe Tea Tree Genome Provides Insights into Tea Flavor and Independent Evolution of Caffeine Biosynthesis2017
94Teng, JieXiao WJLWT-FOOD SCIENCE AND TECHNOLOGYPurification, characterization and enzymatic synthesis of theaflavins of polyphenol oxidase isozymes from tea leaf (Camellia sinensis) 2017
95Li, DanHuang YahuiJOURNAL OF FOOD BIOCHEMISTRY STUDY ON THE ANTI-TUMOR ABILITY OF NIAOWANGZHONG GREEN TEA2017
96Teng, JieHuang YahuiFood and FunctQuality components and antidepressant-like effects of GABA green tea2017
97Jiang ChenkaiHuang YahuiGenet Resour Crop Evol.PA treasure reservoir of genetic resource of tea plant(Camellia sinensis) in Dayao Mountain2017
98Huang, XinminSong Shiwei,Chen RiyuanSCIENTIFIC REPORTS Transcriptomic analysis of the regulation of stalk development in flowering Chinese cabbage (Brassica campestris) by RNA sequencing 2017
99 Li, WeiLei BingfuNANOSCALE Multifunctional carbon dots for highly luminescent orange-emissive cellulose based composite phosphor construction and plant tissue imaging2017
100Song, ShiweiChen RiyuanHORTICULTURE ENVIRONMENT AND BIOTECHNOLOGYCloning and characterization of the ammonium transporter genes BaAMT1;1 and BaAMT1;3 from Chinese kale2017
101Zheng, YinjianLei BingfuRSC ADVANCES Enhanced persistent properties of Mn2+ activated CaZnOS2017
102 Zheng, YinjianLei BingfuRSC ADVANCESPollen derived blue fluorescent carbon dots for bioimaging and monitoring of nitrogen, phosphorus and potassium uptake in Brassica parachinensis L.2017
103Song, ShiweiSong SW Bangladesh Journal of BotanyEffect of ammonium and nitrate ratios on plant growth, nitrate concentration and nutrient uptake in flowering Chinese cabbage. 2017
104Guo, JianhangYu Yixun PLANT PHYSIOLOGYProteomes and Ubiquitylomes Analysis Reveals the Involvement of Ubiquitination in Protein Degradation in Petunias2017
105Long, LiangkunZhu Honghui3 BIOTECHPopulation and function analysis of cultivable bacteria associated with spores of arbuscular mycorrhizal fungus Gigaspora margarita2017
106Du, JuanLiu JJOURNAL OF GENERAL PLANT PATHOLOGYProteomic analysis of differentially expressed proteins of Nicotiana benthamiana triggered by INF1 elicitin from Phytophthora infestans2017
107Yang, WeiyuanYu Yixun Scientific ReportsPhCESA3 silencing inhibits elongation and stimulates radial expansion in petunia2017
108Abbas, FarhatFan YPPLANTAVolatile terpenoids: multiple functions, biosynthesis, modulation and manipulation by genetic engineering2017
109Niu, KuijuMa HLPROTOPLASMA5-Aminolevulinic acid modulates antioxidant defense systems and mitigates drought-induced damage in Kentucky bluegrass seedlings2017
110Fan, HuiyunLi HPSCIENTIFIC REPORTSPectin methylesterases contribute the pathogenic differences between races 1 and 4 of Fusarium oxysporum f. sp cubense 2017
111Liu, YutingTao LZPLANT PHYSIOLOGYRopGEF1 Plays a Critical Role in Polar Auxin Transport in Early Development2017
112Liu, FeiYu Yixun NEW PHYTOLOGISTPhERF6, interacting with EOBI, negatively regulates fragrance biosynthesis in petunia flowers2017
113Wei, HongbinRausch TJOURNAL OF EXPERIMENTAL BOTANYChicory R2R3-MYB transcription factors CiMYB5 and CiMYB3 regulate fructan 1-exohydrolase expression in response to abiotic stress and hormonal cues2017
114Zhu, QinlongLiu YGMOLECULAR PLANTDevelopment of "Purple Endosperm Rice"" by Engineering Anthocyanin Biosynthesis in the Endosperm with a High-Efficiency Transgene Stacking System 2017
115Feng, ShujieZhou, EXJournal of PhytopathologySurvival of Rhizoctonia solani AG-1 IA, the causal agent of rice sheath blight, under different environmental conditions.2017
116Zhou, Yang Yao, QingENVIRONMENTAL MICROBIOLOGY REPORTSContrasting P acquisition strategies of the bacterial communities associated with legume and grass in subtropical orchard soil2018
117Song, Wenpei Huang, XumingFRONTIERS IN PLANT SCIENCELinking Fruit Ca Uptake Capacity to Fruit Growth and Pedicel Anatomy, a Cross-Species Study2018
118Hua, QingzhuQin, YonghuaPLANT PHYSIOLOGY AND BIOCHEMISTRYMetabolomic characterization of pitaya fruit from three red-skinned cultivars with different pulp colors2018
119Ding,FengChen,houbin Lu,jiangGENES&GENOMICSFunctional analysis of a homologue of the FLORICAULA/LEAFY gene in litchi(Litchi chinensis Sonn.)revealing its significance in early flowering process2018
120Zhang, Jieqiong Zhao,Jietang Wang,HuicongHORTICULTURE RESEARCHAberrant seed development in Litchi chinensis is associated with the impaired expression of cell wall invertase genes2018
121Hu, FuchuHu, GuibingPlos ONEDifferential gene expression between the vigorous and dwarf litchi cultivars based on RNA-Seq transcriptome analysis2018
122Xie TaoLiu Chaoyang He YehuaBMC GenomicsGenome-wide investigation of WRKY gene family in pineapple: evolution and expression profiles during development and stress2018
123Ma, Wuqiang Li Jianguo  Xia ruiNEW PHYTOLOGISTCoupling of microRNA-directed phased small interfering RNAgeneration from long noncoding genes with alternative splicingand alternative polyadenylation in small RNA-mediated genesilencing2018
124Song, Wenpei Huang, XumingFRONTIERS IN PLANT SCIENCECa Distribution Pattern in Litchi Fruit and Pedicel and Impact of Ca Channel Inhibitor, La3+. 2018
125Hu, BingZhao, JietangPLANT GROWTH REGULATIONTranscriptome profiling of Litchi chinensis pericarp in response to exogenous cytokinins and abscisic acid2018
126Wu, ZichenWang, HuicongJOURNAL OF EXPERIMENTAL BOTANYBiosynthesis of quebrachitol, a transportable photosynthate, in Litchi chinensis2018
127Hu, JiaqiZhou, BiyanJOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCELitchi Flowering is Regulated by Expression of Short Vegetative Phase Genes2018
128Chen, CanbinQin, YonghuaHORTSCIENCEBreeding of "Hongguan No. 1" and "Shuangse No. 1" Pitayas with Superior Quality2018
129Wang, DanHu, GuibingPEERJIdentification and expression profile analysis of the sucrose phosphate synthase gene family in Litchi chinensis Sonn.2018
130Niu, YuqingXu, ChunxiangINTERNATIONAL JOURNAL OF MOLECULAR SCIENCESComparative Digital Gene Expression Analysis of Tissue-Cultured Plantlets of Highly Resistant and Susceptible Banana Cultivars in Response to Fusarium oxysporum2018
131Mao,QiHe,YehuaPEERJComprehensive tissue-specific transcriptome profiling of pineapple (Ananas comosus) and building an eFP-browser for further study2018
132Fuchu HuHu, GuibingPLoS ONEDifferential gene expression between the vigorous and dwarf litchi cultivars based on RNA-Seq transcriptomeanalysis2018
133Chen,ChengjieXia,RHORTICULTURE RESEARCHSmall RNAs, emerging regulators critical for the development of horticultural traits2018
134Luan,AipingHe,YehuaCONSERVATION GENETICS RESOURCESCharacterization of the complete chloroplast genome of black cherry (Prunus serotina Ehrh.)2018
135Huang,XumingHe,SG;Li,HMPOSTHARVEST BIOLOGY AND TECHNOLOGYCharacterization of stomata on floral organs and scapes of cut "Real" gerberas and their involvement in postharvest water loss2018
136Yang,HaifangZhou, BiyanHORTICULTURE RESEARCHReactive oxygen species and nitric oxide induce senescence of rudimentary leaves and the expression profiles of the related genes in Litchi chinensis2018
137Li JingChen HoubinJournal of Tropical and Subtropical BotanyAnalysis of Secretion Pattern and Soluble Sugar Composition and Contents in Litchi Nectar2018
138TU,P.F.Chen,JiezhongAPPLIED ECOLOGY AND ENVIRONMENTAL RESEARCHEFFECT OF PHOSPHORUS ON N, P, K, Mg ACCUMULATION AND PLANT GROWTH OF DIFFERENT CITRUS ROOTSTOCKS2018
139Zhou, YangYao,QingNOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCAGrowth and Photosynthetic Responses of Litchi Seedlings to Arbuscular Mycorrhizal Fungal Inoculation: Differences between Two Genotypes2018
140Wang,FangXu,ChunxiangNOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCADevelopment of a Mitochondrial SCAR Marker Related to Susceptibility of Banana (Musa AAA Cavendish) to Fusarium oxysporum f. sp Cubense Race 42018
141Lu,XingyuZhou, BiyanNOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCAIdentification of Nitric Oxide Responsive Genes in the Rudimentary Leaves of Litchi chinensis2018
142Gong YihuiZhang, ZhaoQiFOOD CHEMISTRYCharacterization of laccase from apple fruit during postharvest storage and its response to diphenylamine and 1-methylcyclopropene treatments2018
143Wang, Bin Zhu, ShijiangFRONTIERS IN PLANT SCIENCEA Glycine-Rich RNA-Binding Protein, CsGR-RBP3, Is Involved in Defense Responses Against Cold Stress in Harvested Cucumber (Cucumis sativus L.) Fruit2018
144Fan, ZhongqiChen, JianyeJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYCharacterization of a Transcriptional Regulator, BrWRKY6, Associated with Gibberellin-Suppressed Leaf Senescence of Chinese Flowering Cabbage2018
145Tan, XiaoliChen, JianyeHORTICULTURE RESEARCHAssociation of BrERF72 with methyl jasmonate-induced leaf senescence of Chinese flowering cabbage through activating JA biosynthesis-related genes2018
146Li, Xueping Chen, WeixinPOSTHARVEST BIOLOGY AND TECHNOLOGYPostharvest application of wax controls pineapple fruit ripening and improves fruit quality2018
147Gong, Yihui Zhang, ZhaoqiInternational journal of molecular sciencesB Type and Complex A/B Type Epicatechin Trimers Isolated from Litchi pericarp Aqueous Extract Show High Antioxidant and Anticancer Activity.2018
148Xiao, YY (Xiao, Yun-yi)Lu, WJ (Lu, Wang-jin)PLANT BIOTECHNOLOGY JOURNALA comprehensive investigation of starch degradation process and identification of a transcriptional activator MabHLH6 during banana fruit ripening2018
149Wang, B (Wang, Bin)Zhu, SJ(Zhu, Shijiang)FRONTIERS IN PLANT SCIENCEProteomic Analysis of Differentially Accumulated Proteins in Cucumber (Cucumis sativus) Fruit Peel in Response to Pre-storage Cold Acclimation2018
150Xiaochun DingXueping Li* and Xiaoyang Zhu*Postharvest Biology and TechnologyGenome-wide Identification and Expression Analyses of the Calmodulin and Calmodulin-like Proteins Reveal their Involvement in Stress Response and Fruit Ripening in Papaya2018
151Luo TaoWu ZhenxianJournal of the Science of Food and AgriculturePreharvest zinc sulfate spray improves the storeability of longan (Dimocarpus longan Lour.) fruits by protecting the cell wall components and antioxidants of pericarp2018
152Luo TaoWu ZhenxianJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYSoluble Acid Invertases Act as Key Factors Influencing the Sucrose/hexose Ratio and Sugar Receding in Longan Pulp.2018
153Lu,PeitaoZhong,SLNATURE PLANTGenome encode analyses reveal the basis of convergent evolution of fleshy fruit ripening2018
154Fan, ZhongqiKuang,Jianfei Chen,JianyePLANT JOURNALA banana R2R3-MYB transcription factor MaMYB3 is involved in fruit ripening through modulation of starch degradation by repressing starch degradation-related genes and MabHLH62018
155Zhu,xiaoyangLi,XuepingMOLECULESComparative Study of Volatile Compounds in the Fruit of Two Banana Cultivars at Different Ripening Stages2018
156Fan, ZhongqShan,Wei Chen,JjianyeJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYBrNAC055, a Novel Transcriptional Activator, Regulates Leaf Senescence in Chinese Flowering Cabbage by Modulating Reactive Oxygen Species Production and Chlorophyll Degradation2018
157Song,ChunboKuang,JianfeiBIOCHIMICA ET BIOPHYSICA ACTA-GENE REGULATORY MECHANISMSHeterodimerization of MaTCP proteins modulates the transcription of MaXTH10/11 genes during banana fruit ripening2018
158Fu,ChangchunLu, WangjinPOSTHARVEST BIOLOGY AND TECHNOLOGYDifferential expression of histone deacetylases during banana ripening and identification of MaHDA6 in regulating ripening-associated genes2018
159Guo,YufanKuang,JianfeiJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYIdentification of Two Transcriptional Activators MabZIP4/5 in Controlling Aroma Biosynthetic Genes during Banana Ripening2018
160Luo,HonghuiSong,J;Zhang,ZhaoqiPOSTHARVEST BIOLOGY AND TECHNOLOGYProteomic changes in "Ambrosia" apple fruit during cold storage and in response to delayed cooling treatment2018
161Pan, ShunshunHuang, YahuiMolecular biology reportsBlack tea affects obesity by reducing nutrient intake and activating AMP-activated protein kinase in mice.2018
162Jiang, ChenkaiHuang, YahuiGENETIC RESOURCES AND CROP EVOLUTIONA treasure reservoir of genetic resource of tea plant (Camellia sinensis) in Dayao Mountain2018
163Chenkai Jianga,b, Zhen Zenga, Yahui Huanga,∗, Xu ZhangcYahui Huang, Xu ZhangLWT - Food Science and TechnologyChemical compositions of Pu"er tea fermented by Eurotium Cristatum andtheir lipid-lowering activity2018
164Dylan O’Neill Rothenbergzhang,lingyun MoleculesA Review on the Weight-Loss Effects of Oxidized Tea Polyphenols2018
165Wenrui LiuHu, KailinEuphyticaGenetic analysis and QTL mapping of fruit-related traits in wax gourd (Benincasa hispida)2018
166Cui, JunjieHu, KailinFRONTIERS IN PLANT SCIENCEA RAD-Based Genetic Map for Anchoring Scaffold Sequences and Identifying QTLs in Bitter Gourd (Momordica charantia)2018
167Hao,YanweiLiu,TBJournal of plant physiologyIdentification of seven polyamine oxidase genes in tomato (Solanum lycopersicum L.) and their expression profiles under physiological and various stress conditions2018
168Wang,GuopingWang,WYINTERNATIONAL JOURNAL OF MOLECULAR SCIENCESComparative Proteomic Analysis of Two Ralstonia solanacearum Isolates Differing in Aggressiveness2018
169Liu,WenruiHu, KailinEUPHYTICAGenetic analysis and QTL mapping of fruit-related traits in wax gourd (Benincasa hispida)2018
170Liu,TaiboHao, YanweiGENEGenome-wide identification, phylogenetic analysis, and expression profiling of polyamine synthesis gene family members in tomato2018
171Liu,TaiboHao, YanweiGENEGenome-wide identification, phylogenetic analysis, and expression profiling of polyamine synthesis gene family members in tomato2018
172Yu, BingweiCao, BihaoFRONTIERS IN PLANT SCIENCEOverexpression of CsCaM3 Improves High Temperature Tolerance in Cucumber2018
173Hao, YanweiLiu, TaiboJournal of plant physiologyIdentification of seven polyamine oxidase genes in tomato (Solanum lycopersicum L.) and their expression profiles under physiological and various stress conditions.2018
174Chen MengqiangWang, GuopingINTERNATIONAL JOURNAL OF MOLECULAR SCIENCESFine Mapping Identifies SmFAS Encoding an Anthocyanidin Synthase as a Putative Candidate Gene for Flower Purple Color in Solanum melongena L.2018
175Wang, WenyiWang, GuopingPlant reproductionNew insights into the metabolism of aspartate-family amino acids in plant seeds.2018
176Chen Lin (co-author)Conghua XieThe Plant JournalThe arginine decarboxylase gene ADC1, associated to the putrescine pathway, plays an important role in potato cold-acclimated freezing tolerance as revealed by transcriptome and metabolome analyses2018
177Na Chen,Cao, BihaoGENE RNA-Seq-derived identification of differential transcription in the eggplant(Solanum melongena) following inoculation with bacterial wilt2018
178Zhengkun QiuCao, BihaoPlant Cell Physiology Identification of Candidate HY5-dependent and -independent Regulators of Anthocyanin Biosynthesis in Tomato2018
179Zhu YunnaSong Shiwei Plant BiotechnologyIdentification and Characterization of Two Ammonium Transporter Genes in Flowering Chinese Cabbage (Brassica campestris)2018
180Zhu YunnaSong ShiweiCommunications in Soil Science and Plant AnalysisEffects of partial replacement of nitrate with different nitrogen forms on the yield, quality and nitrate content of Chinese kale2018
181Hongling GuanChen Riyuan  Hao Yanwei  GENEGenome-wide identification, phylogeny analysis, expression profiling, and determination of protein-protein interactions of the LEUNIG gene family members in tomato2018
182Song JialiHao Yanwei Liu Houcheng Botanical  StudiesComparative RNA-Seq analysis on the regulation of cucumber sex differentiation under different ratios of blue and red light.2018
183Song shi weiRiyuan Chen* and Yanwei Hao* Journal of Integrative AgricultureCrosstalk of low-temperature and gibberellin treatments on boltingand flowering in flowering Chinese cabbage2018
184Xie BaoxingHao Yanwei Liu Houcheng Journal of Integrative AgricultureSupplemental blue and red light promote lycopene synthesis intomato fruits2018
185Zheng,YinjianLiu,HouchengJournal of Integrative AgricultureSupplemental blue light increases growth and quality of greenhouse pak choi depending on cultivar and supplemental light intensity2018
186   Zhang Yiting SCIENTIA HORTICULTURAEFruit yellow-shoulder disorder as related to mineral element uptake of tomatoes grown in high temperature2019/12/19
187Xiao,QiushengChen,Houbin;Shen,JiyuanJOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGYGenome-wide identification and involvement of litchi SPL genes in flowering in response to cold and leaf maturityJUL 4 2019
188Zhou,YangYao,QingFRONTIERS IN MICROBIOLOGYSoil Bacterial Function Associated With Stylo (Legume) and Bahiagrass (Grass) Is Affected More Strongly by Soil Chemical Property Than by Bacterial Community CompositionAPR 12 2019
189Gao,FangluanChen,ChengjieECOLOGY AND EVOLUTIONEasyCodeML: A visual tool for analysis of selection using CodeMLAPR 2019
190Wang,LiHuang,XumingJOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGYThe highly drought-tolerant pitaya (Hylocereus undatus) is a non-facultative CAM plant under both well-watered and drought conditionsMAR 2019
191Xie,DanrongWang,HuicongSCIENTIA HORTICULTURAEThermo-sensitive sterility and self-sterility underlie the partial seed abortion phenotype of Litchi chinensisMAR 15 2019
192Jiang,YuanyuanLin,Shunquan;Gao,YongshuanFRONTIERS IN PLANT SCIENCEThe Role of EjSOC1s in Flower Initiation in Eriobotrya japonicaMAR 4 2019
193Lai,BiaoWang,Huicong;Hu,GuibingBMC PLANT BIOLOGYCharacterization of a novel litchi R2R3-MYB transcription factor that involves in anthocyanin biosynthesis and tissue acidificationFEB 7 2019
194Xia,RuiXia,RuiNATURE COMMUNICATIONS24-nt reproductive phasiRNAs are broadly present in angiospermsFEB 7 2019
195Hu,BingHu,Guibing;Zhao,JietangPLANT AND CELL PHYSIOLOGYThree LcABFs are Involved in the Regulation of Chlorophyll Degradation and Anthocyanin Biosynthesis During Fruit Ripening in Litchi chinensisFEB 2019
196Wang,CongcongZhou,BiyanGENESIdentification of Genes Involved in Low Temperature-Induced Senescence of Panicle Leaf in Litchi chinensisFEB 2019
197Su,WenbingLin,ShunquanPLANT METHODSSelection of the optimal reference genes for expression analyses in different materials of Eriobotrya japonicaJAN 28 2019
198Xie,XiaolinYao,QingWASTE AND BIOMASS VALORIZATIONStudy of Biochemical and Microbiological Properties During Co-composting of Spent Mushroom Substrates and Chicken FeatherJAN 2019
199Wang,LiHuang,XumingNOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCAShading Reduced the Injury Caused by Winter Chill on Pitaya Plant2019
200Zhang,LingGao,Yongshun;Lin,ShunquanPLANT CELL REPORTSFunctional characterization of GI and CO homologs from Eriobotrya deflexa Nakai forma koshunensis2019
201Gan,Xiaoqing Yang,Xainghui Turk J Agric ForIdentification, phylogenetic analysis, and expression patterns of the SAUR gene family in loquat (Eriobotrya japonica)2019
202Liu,XaoZhou,BiyanBMC GenomicsGenome-wide transcriptome analysis reveals the molecular mechanism of high temperature-induced floral abortion in Litchi chinensis2019
203Chen,LinhuanZhao, JietangPlant Physiology and BiochemistryAdvance of the negative regulation of anthocyanin biosynthesis by MYB transcription factors2019
204Chen,chengjieXia,RuiMolecular PlantJack of many trades:The multifaceted role of miR528 in monocots2019
205Li Caiqin,Zhao MingleiWu, Hong;Li, JianguoJOURNAL OR EXPERIMENTAL BOTANYTwo cellulases involved in litchi fruit abscission are directly activated by an HD-Zip transcription factor LcHB22019
206Ma XingshuaiLi Jianguo, Zhao MingleiTree PhysiologyInvolvement of HD ZIP I transcription factors LcHB2 and LcHB3 in fruitlet abscission by promoting transcription of genes related to the biosynthesis of ethylene and ABA in litchi2019
207Xie, HanhanZhao, JietangBMC PLANT BIOLOGYGenome-wide identification and expression analysis of SWEET gene family in Litchi chinensis reveal the involvement of LcSWEET2a/3b in early seed development2019
208Luan, AipingHe, YehuaGENESIdentification of an Embryonic Cell-Specific Region within the Pineapple SERK1 Promoter 2019
209Zhang, XianJiaoZhu, HongHuiINTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGYRamlibacter humi sp. nov., isolated from tropical forest soil2019
210Yang, XiaoyanFu, Jiaxin;Liu, ChengmingPLANT PHYSIOLOGY AND BIOCHEMISTRYDlICE1, a stress-responsive gene from Dimocarpus longan, enhances cold tolerance in transgenic Arabidopsis2019
211Lin, ChunxiuChen, Yunjiao;Su, ZuanxianFOOD & FUNCTIONEffects of Momordica saponin extract on alleviating fat accumulation in Caenorhabditis elegans2019
212Zhang YanqinXia, Rui; Li JianguoPeer JGenome-wide characterization of the auxin response factor (ARF) gene family of litchi (Litchi chinensis Sonn.): phylogenetic analysis, miRNA regulation and expression changes during fruit abscission2019
213Wang FeiLi Jianguo, Zhao MingleiINTERNATIONAL JOURNAL OF MOLECULAR SCIENCESIdentifification and Characterization of HAESA-Like Genes Involved in the Fruitlet Abscission in Litchi2019
214Chen canbinQin yonghuaPLANT METHODSIdentification of reliable reference genes for quantitative real-time PCR normalization in pitayaa2019
215Liu, XiaodiYao,Qing;Zhu, HonghuiMycorrhizaExogenous abscisic acid and root volatiles increase sporulation of Rhizophagus irregularis DAOM 197198 in asymbiotic and pre-symbiotic status2019
216Jian YingZhou,BiyanNotulae Botanicae Horti Agrobotanici Cluj-Napoca, 2019, 47(4):1252-1257  Effects of shading on carbohydrates of Syzygium samarangense2019
217Mo,LanHuang,YahuiFOOD & FUNCTIONAnimal study of the anti-diarrhea effect and microbial diversity of dark tea produced by the Yao population of Guangxi2019
218Liu,ChenCao,FanrongFOOD & FUNCTIONSix types of tea reduce high-fat-diet-induced fat accumulation in mice by increasing lipid metabolism and suppressing inflammation2019
219Rothenberg,Dylan O’NeillZhang,LingyunMOLECULESMetabolome and Transcriptome Sequencing Analysis Reveals Anthocyanin Metabolism in Pink Flowers of Anthocyanin-Rich Tea (Camellia sinensis)2019
220Rothenberg,Dylan O’NeillZhang,LingyunNutrientsMechanisms Underlying the Anti-Depressive Effects of Regular Tea Consumption2019
221Mei xinLingyun ZhangPLOS ONEComprehensive analysis of putative dihydroflavonol 4-reductase gene family in tea plant2019
222Jie TengZhen Zeng,Yahui HuangFood ChemistryPurification and characterization of theobromine synthase in a Theobromine-Enriched wild tea plant (Camellia gymnogyna Chang) from Dayao Mountain2019
223Jiang,DingChen,Guoju;Chen,ChangmingGENESMolecular Cloning and Characterization of Three Glucosinolate Transporter (GTR) Genes from Chinese Kale2019
224Wang,GuopingWang,WenyiPLANT JOURNALResistance against Ralstonia solanacearum in tomato depends on the methionine cycle and the gamma-aminobutyric acid metabolic pathway2019
225Zhu,ZhangshengChen,Changming;Lei,JianjunSCIENTIFIC REPORTSConstruction of a high density genetic map of an interspecific cross of Capsicum chinense and Capsicum annuum and QTL analysis of floral traits2019
226Qiu,ZhengkunCao,BihaoPLANT AND CELL PHYSIOLOGYIdentification of Candidate HY5-Dependent and -Independent Regulators of Anthocyanin Biosynthesis in Tomato  2019
227Zhu,ZhangshengChen,Changming;Lei,JianjunNew PhytologistNatural variations in the MYB transcription factor MYB31 determine the evolution of extremely pungent peppers.  2019
228Hao,HuiliHuang,Riming;Yang,XianINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULESStructural characterization and immunostimulatory activity of a novel polysaccharide from green 2019
229Yan, ShuangshuangCao, Bihao; Qiu, Zhenkun ;Liu, XXNEW PHYTOLOGISTAnthocyanin Fruit encodes an R2R3-MYB transcription factor, SlAN2-like, activating the transcription of SlMYBATV to fine-tune anthocyanin content in tomato fruit2019
230Sun, BinmeiCao, Bihao;Chen, Changming;Lei, JianjunJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYJasmonate-Inducible R2R3-MYB Transcription Factor Regulates Capsaicinoid Biosynthesis and Stamen Development in Capsicum2019
231Qiu, ZhenkunCao, BihaoJOURNAL OF EXPERIMENTAL BOTANYThe eggplant transcription factor MYB44 enhances resistance to bacterial wilt by activating the expression of spermidine synthase2019
232Chen, LinZhao, HongboINTERNATIONAL JOURNAL OF MOLECULAR SCIENCESFunctional Characterization of a Drought-Responsive Invertase Inhibitor from Maize (Zea mays L.)2019
233Zou, LifangLei, JianjunInternational journal of molecular science, 2019, 20Cloning and Expression Analysis of the BocMBF1c Gene Involved in Heat Tolerance in Chinese Kale.2019
234Jiaowen ChengKailin HuTheoretical and Applied GeneticsFine mapping of restorer-of-fertility gene based on high-density genetic mapping and collinearity analysis in pepper (Capsicum annuum L.)2019
235Wang,Yudan Chen, ChangmingHorticultural Plant JournalIdentification and Characterization of a LEA-like Gene, CaMF5, Specifically Expressed in the Anthers of Male-fertile Capsicum annuum2019
236Song,JialiLiu,HouchengGENEHypocotyl elongation is regulated by supplemental blue and red light in cucumber seedling2019
237Song,ShiweiChen,Riyuan;Hao,YanweiJOURNAL OF INTEGRATIVE AGRICULTURECrosstalk of cold and gibberellin effects on bolting and flowering in flowering Chinese cabbage2019
238Xie,BaoxingHao,Yanwei;Liu,HouchengJOURNAL OF INTEGRATIVE AGRICULTURESupplemental blue and red light promote lycopene synthesis in tomato fruits2019
239Li,YaminLiu,HouchengHORTICULTURE ENVIRONMENT AND BIOTECHNOLOGYEffect of supplemental blue light intensity on the growth and quality of Chinese kale2019
240Zhong,LihuaSong,ShiweiHORTICULTURE ENVIRONMENT AND BIOTECHNOLOGYCharacterization and expression analysis of BcAMT1;4, an ammonium transporter gene in flowering 2019
241Yang, XiangLei, BingfuJOURNAL OF THE AMERICAN CERAMIC SOCIETYFacile synthesis of the desired red phosphor Li2Ca2Mg2Si2N6:Eu2+ for high CRI white LEDs and plant growth LED device2019
242Song, ShiweiFolta, Kevin M.ENVIRONMENTAL AND EXPERIMENTAL BOTANYManipulation of seedling traits with pulsed light in closed controlled environments2019
243Gao,QiyangZhu,XiaoyangSCIENTIA HORTICULTURAECalcium and calcium sensors in fruit development and ripening2019
244Luo,TaoWu,ZhenxianFOOD SCIENCE & NUTRITIONThe effect of desulfurization on the postharvest quality and sulfite metabolism in pulp of sulfitated "Feizixiao" Litchi (Litchi chinensis Sonn.) fruits2019
245Wei,WeiShan,WeiINTERNATIONAL JOURNAL OF MOLECULAR SCIENCESPitaya HpWRKY3 Is Associated with Fruit Sugar Accumulation by Transcriptionally Modulating Sucrose Metabolic Genes HpINV2 and HpSuSy12019
246Dong,BoyuPang,Xuequn;Zhang,ZhaoqiINTERNATIONAL JOURNAL OF MOLECULAR SCIENCESBcXyl, a -xylosidase Isolated from Brunfelsia Calycina Flowers with Anthocyanin--glycosidase Activity1905/07/11
247Guo,YufanKuang,JianfeiPHYSIOLOGIA PLANTARUMMaBZR1/2 act as transcriptional repressors of ethylene biosynthetic genes in banana fruit2019
248Luo,TaoWu,Zhenxian;Han,DongmeiJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTUREPreharvest zinc sulfate spray improves the storability of longan (Dimocarpus longan Lour.) fruits by protecting the cell wall components and antioxidants of pericarp2019
249Ding,XiaochunChen,Weixin;Li,XuepingHORTICULTURE RESEARCHThe interaction of CpEBF1 with CpMADSs is involved in cell wall degradation during papaya fruit ripening2019
250Luo,TaoWu,Zhenxian;Han,DongmeiJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYSoluble acid invertases acts as key factors influencing the sucrose/hexose ratio and sugar receding in longan (Dimocarpus longan Lour.) pulp2019
251Wu, QingZhang, Zhaoqi; Pang, XQPOSTHARVEST BIOLOGY AND TECHNOLOGYImbalanced expression of stay-green 1 alleles in banana AAB/ABB cultivars prevents high-temperature-induced green ripening as in AAA Cavendish fruit2019
252Song, ChunboLu, WangjinPLANT AND CELL PHYSIOLOGYMaMYB4 Recruits Histone Deacetylase MaHDA2 and Modulates the Expression of omega-3 Fatty Acid Desaturase Genes during Cold Stress Response in Banana Fruit2019
253Song, ZunyangLi, Xueping;Zhu, XiaoyangBIOMOLECULESThe Involvement of the Banana F-Box Protein MaEBF1 in Regulating Chilling-Inhibited Starch Degradation through Interaction with a MaNAC67-Like Protein2019
254Guo, XiaomengWu, ZhenxianFOOD SCIENCE & NUTRITIONAnalysis of metabolomics associated with quality differences between room-temperature- and low-temperature-stored litchi pulps2019
255Xiao, Xian-meiChen, Jian-yeINTERNATIONAL JOURNAL OF MOLECULAR SCIENCESActivation of the Transcription of BrGA20ox3 by a BrTCP21 Transcription Factor Is Associated with Gibberellin-Delayed Leaf Senescence in Chinese Flowering Cabbage during Storage2019
256Xu, Yan-meiChen, Jian-yeINTERNATIONAL JOURNAL OF MOLECULAR SCIENCESBrTCP7 Transcription Factor Is Associated with MeJA-Promoted Leaf Senescence by Activating the Expression of BrOPR3 and BrRCCR2019
257Luo, HonghuiZhang, Zhaoqi;Zhang, XuelianBMC PLANT BIOLOGYIn planta high levels of hydrolysable tannins inhibit peroxidase mediated anthocyanin degradation and maintain abaxially red leaves of Excoecaria Cochinchinensis2019
258Xiaoyang ZhuXueping LiBMC Plant Biology Transcriptomic analysis reveals key factors in fruit ripening and rubbery texture caused by 1-MCP in papaya2019
259Wang, BinZhu, ShijiangFRONTIERS IN PLANT SCIENCEDNA damage inducible protein 1 is involved in cold adaption of harvested cucumber fruit  
260Xiaochun DingXueping LiHorticulture ResearchThe interaction of CpEBF1 with CpMADSs is involved in cell wall degradation during papaya fruit ripening2019
261Zunyang SongXueping Li, Xiaoyang ZhuBiomoleculesThe Involvement of the Banana F-Box Protein MaEBF1 in Regulating Chilling-Inhibited Starch Degradation through Interaction with a MaNAC67-Like Protein2019
262Tan, Xiao-liChen, Jian-ye;Shan,WeiJournal of Pineal ResearchMelatonin delays leaf senescence of Chinese flowering cabbage by suppressing ABFs-mediated abscisic acid biosynthesis and chlorophyll degradation2019
263Zhu,YunnaChen,Riyuan;Song,ShiweiPlant biotechnology Identification and characterization of two ammonium transporter genes in flowering Chinese cabbage (Brassica campestris)  
264Zhu,YunnaSong,ShiweiCommunications in soil science and plant analysisEffects of partial replacement of nitrate with different nitrogen forms on the yield, quality and nitrate content of Chinese kale.  
265Zhu,YunnaChen,Riyuan;Song,ShiweiFRONTIERS IN PLANT SCIENCEAmmonium transporter (BcAMT1.2) mediates the interaction of ammonium and nitrate in Brassica campestris  
266Huang, XinminChen,Riyuan;Song,ShiweiSCIENTIFIC REPORTSTranscriptomic analysis of the regulation of stalk development in flowering Chinese cabbage (Brassica campestris) by RNA sequencing2017
267Zhong, Lihua; Huang, XinminSong,ShiweiHorticulture, Environment and BiotechnologyCharacterization and expression analysis of BcAMT1;4, an ammonium transporter gene in flowering Chinese cabbage2019


Copyright 2020 华南农业大学园艺学院版权所有 All Rights Reservecd

备案编号:粤ICP备05008874号 地址:广州市天河区五山路483号华南农业大学园艺学院 邮编:510642 行政办公室

管理登录  备案编号:粤ICP备05008874号

  • 园艺青年二维码

  • 网站二维码 

Baidu
sogou